Global Exports

We exports fresh vegetables in customized methods to maintain the quality of the vegetables. We lay special attention to the packaging to ensure that the quality is well maintained. Together with the “Food Chain Partnership “ we have strict control and use of agrochemicals. Samples are regularly send for testing at an accredited laboratory..

We are tested in order to ensure that they comply with a market requirements, Modern Packing Methods and Good Cold Chain Management are used, worker hygiene and sanitation is constantly monitored in order to produce a safe product. Accreditation like a global gap are compulsory with fresh Vegetables.

Levels of Exports

GRADING

We Supply all fresh vegetables with quality and attractive packing’s as per required grade and the packing standards.

EXTRA CLASS

The extra class is of superior quality posses the shapes and colour of the variety and without internal defect likely to affect the inherent texture and flavour. A 5% tolerance is allowed for errors.

CLASS I

Almost having a same quality is like the Extra Class except that a 10% tolerance is allowed. Individual vegetables and fruit is allowed a slight defect in shape, colour and miner skin defect which do not affect the general appearance for keeping qualities.

CLASS II

This class product may exhibit some external or internal defects provided they are fit for consumption while fresh. This class is best fitted for local or short distance market./p>

PACKAGING

We understand the importance of grading and packaging and take all efforts in ensuring prompt delivery with high standard superior packaging to protect the products from spoilage during transit and delivery. We possess advance packaging and take conscious efforts to preserve the freshness, nutritional content and taste of the Vegetables.
Our attractive packing starts from 5 kg to 55 kg in bags, Plastic containers and carton Boxes. We are capable to customize our packaging to meet buyer's requirements.